• Chef/Owner Ten Sushi
• Born in Japan and grew up in family-run food businesses
The perfect Japanese cooked bento lunch! Lightly salted and grilled mackerel is paired with steamed rice, organic edamame, and a California roll.
Grilled Mackerel and California Roll Bento (saba shio (Norwegian mackerel, kosher salt), California roll (seaweed, sushi rice (Tenkei rice, sushi vinegar), snow crab, Kewpie mayonnaise, mirin, cucumber, avocado, sesame), rice (Tenkei premium sushi rice), edamame (organic edamame))