I can't imagine doing anything else that would allow me to nourish people's minds, bodies, and souls as much as providing the perfect meal. It provides a connection that words cannot describe.
Seasoned grilled salmon served over farmer's market greens tossed with green beans, mixed olives and roasted sweet potatoes. I serve this with a white balsamic vinaigrette to create a wonderful blend of flavors.
salmon, market lettuce, green beans, mixed olives, sweet potatoes, white balsamic, coconut sugar, olive oil, herbs