Grilled Salmon with Market Greens & Sweet Potato $13.95

Gluten free - Dairy free - Low carb

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Grilled Salmon with Market Greens & Sweet Potato by Chef Amanda Sue

Chef Amanda Sue

Chef Amanda Sue

I can't imagine doing anything else that would allow me to nourish people's minds, bodies, and souls as much as providing the perfect meal. It provides a connection that words cannot describe.

Circle border i Description

Seasoned grilled salmon served over farmer's market greens tossed with green beans, mixed olives and roasted sweet potatoes. I serve this with a white balsamic vinaigrette to create a wonderful blend of flavors.

Ingredients Ingredients

salmon, market lettuce, green beans, mixed olives, sweet potatoes, white balsamic, coconut sugar, olive oil, herbs

Star Reviews (4)

Don K.

February 27, 2015
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Very tasty.

Peggy J.

February 13, 2015
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Thoroughly enjoyed Amanda Sue's grilled salmon and salad. The sweet potatoes were a yummy touch!

Elizabeth M.

February 13, 2015
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High quality salmon. Wouldn't have minded some form of light dressing for the greens.

Cathy W.

January 15, 2015
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Generous serving, delicious combination of veggies, perfectly grilled salmon, piquant dressing that set it all off nicely.