Iceberg Wedge Salad $4.95
Gluten free
(14)
Chef Jack Timmons
• Owner of Jack's BBQ
• Bringing authentic Texas BBQ to the Pacific Northwest
• Attended BBQ Camp at Texas A&M
Description
Iceberg lettuce with blue cheese and bacon.
Ingredients
iceberg lettuce, bacon, blue cheese, green onion, blue cheese dressing (blue cheese, sour cream, milk, mayonnaise, garlic powder, onion powder and salt)
Reviews
(3)
KK
Kevin K.
July 9, 2019
|
17 person office catering - Seattle, WA
Great wedge salad. Tasty dressing with not to strong of a blue cheese taste. Only downside was the wedge chunks were very large and we were only given a few for a team of 15.
CH
Caitlin H.
February 15, 2019
|
20 person office catering - Bellevue, WA
There were 3 half heads of lettuce in the container with the sides. I had to cut through it all for the staff.