Originally from Nepal, Suren discovered his passion for cooking while studying at Western Washington University, where he garnered praise for his burgers. In 2014, he opened his first 206 Burger Company in Seattle with support from his family and now proudly operates four locations, continually striving to improve his culinary creations.
A fresh mix of crisp greens and veggies topped with creamy ranch dressing for a refreshing complement to your meal.
Side Salad (lettuce, tomatoes, onions, cucumber)
Ranch Dressing (soybean oil, water, buttermilk, distilled vinegar, egg yolk, food starch-modified, monosodium glutamate, garlic, xanthan gum, parsley, sour cream (cream, nonfat milk, cultures), spice, sorbic acid, citric acid, onion, calcium disodium edta, yeast extract, natural flavor)
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