Jackfruit Sope Bar $15.50
Vegetarian - Gluten free
Chef Leticia Gallegos
Description
Enjoy this modern twist on a traditional Mexican meal! Top your handmade corn sopes with cumin-scented jackfruit, red cabbage pico de gallo, green salsa, red salsa, shredded cheese, sour cream, lettuce, onions and cilantro. Served with refried beans and flavorful orange rice.
Ingredients
Jackfruit (jackfruit, garlic, onion, pepper, cumin, organic coconut blossom nectar, organic apple cider vinegar, sea salt)
Sopes (corn flour, vegetable shortening, salt, baking powder, water)
Refried Beans (pinto beans, onion, garlic, salt, vegetable oil)
Orange Rice (jasmine rice, vegetable oil, onion, tomato, salt)
Red Cabbage Pico de Gallo (tomato, onion, cilantro, lime, red cabbage, salt, black pepper)
Green Salsa (jalapeños, tomatillos, salt, black pepper, water, cilantro, garlic)
Red Salsa (arbol peppers, tomatillos, salt, black pepper, water)
Shredded Cheese (monterey jack cheese (pasteurized milk, cheese culture, enzymes), cheddar cheese (pasteurized milk, cheese culture, enzymes, annatto), asadero cheese (pasteurized milk, cheese culture, salt, citric acid, enzymes), queso quesadilla cheese (pasteurized milk, cheese culture, vinegar, citric acid), potato starch)
Sour Cream (cultured cream)
Cilantro (cilantro)
Onions (onions)
Lettuce (lettuce)
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