Jalapeño Poppers $9.00

Vegetarian - Spicy (medium)

Jalapeño Poppers by Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

Lish Premier ChefPremier Chef

• Chef and Owner at 14 Seattle restaurants • Best Chef Nominee, James Beard Award
• Best New Chef, Food & Wine Magazine
• Devoted to the Seattle community
• Consulting Chef for the Seattle Mariners

Circle border i Description

Serves 3/ea

If you're looking for the perfect office snack or app, don't miss these jalapeño poppers served with creamy ranch dressing! They're so good, one is never enough!

Ingredients Ingredients

Jalapeño Poppers (jalapeño poppers (red jalapeño peppers [peppers, acetic acid], cream cheese, pasteurized milk and cream, wheat flour, palm oil, modified corn starch, dried garlic, dried onion, jalapeño powder, garlic powder, nonfat milk, onion powder, paprika, soybean oil, tomato powder, wheat starch, whey, yeast, yellow corn flour)
Ranch Dressing (ranch dressing (buttermilk(milk, live active cultures), mayonnaise(soybean oil, eggs, vinegar, lemon juice), sour cream, cream cheese( pasteurized milk, cream, guar gum, carob bean gum, xanthan gum), hidden valley dressing mix (dried garlic, modified food starch, dried onion, chives))

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