• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
A classic Korean dish of glass noodles sauteed with shiitake mushrooms and colorful vegetables.
Minimum order quantity: 16 servings
Japchae Noodles with Sauteed Vegetables (glass noodles (sweet potato starch) noodles, spinach, onions, carrots, tamari, sugar, sesame oil, sesame seeds)
This was so good, the only feedback is that the spinach was barely wilted. N
eeded a little more time to cook in.
This was sooo good that it was the first item to run out!