Kabocha Gnocchi with Bratwurst $12.99

Nut free

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Kabocha Gnocchi with Bratwurst by Chef Lisa Nakamura

Chef Lisa Nakamura

Chef Lisa Nakamura

Growing up in Hawaii, I ate a wide spectrum of food. My culinary training is classical French and I started my cooking journey in Lisa Dupar's kitchen.

Circle border i Description

Kabocha pumpkin gnocchi with a caramelized onion and apple sauce, bratwurst and parmesan cheese. All the best fall flavors come together in this dish.

  • ⓞ Oven 30 min, 350°F
  • ⓜ Microwave 3-4 min (covered)

Ingredients Ingredients

kabocha (winter squash), flour, eggs, onions, apples, vegetable stock, Dijon mustard, bratwurst, butter, Parmesan cheese, salt and pepper