Kidney Bean Chili $4.95

Vegan - Gluten free

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Kidney Bean Chili by Chef Aleks Dimitrijevic

Chef Aleks Dimitrijevic

Chef Aleks Dimitrijevic

Coming from an Italian and Serbian family, Aleks's culinary journey began at an early age, standing on chairs to help stir. He went on to work professionally in top end restaurants in Spain, Germany before opening La Bete and later Spaghetti Western in Seattle.

Circle border i Description

A delicious vegan riff on a hearty batch of beans... don't be deceived! This chili packs plenty of flavor from, herbs, spices, and tangy pickled jalapeno peppers.

  • ⓞ Oven 350F 12-15 min
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

Kidney beans, yellow onion, carrot, celery, roasted garlic, cilantro, dried chilis, tomato, herbs, spices, jalapeno peppers, red onion, white wine vinegar, fennel.

Star Reviews (1)

David E.

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It is good and hearty, but maybe it use a little more/varied flavor to liven it up. I did enjoy it, and made a topping of cottage cheese which was great.