• Chef & Owner, Jajanan Food Truck
• Alum of Monsoon, Kaspars Catering
• Grew up in Indonesia cooking traditional recipes
• Graduate, Seattle Culinary Academy
Rice noodles (bee hoon) stir fried with bite sized chicken and vegetables, garnished with thinly sliced omelet. This is a favorite among Indonesian kids. Parents often make this dish as a healthier options for kids lunchbox. I've included a handmade mini strawberry dessert.
rice sticks, chicken, napa cabbage, carrot, egg, shallot, garlic, fish sauce, sweet soy sauce, oyster sauce, sugar, milk, fresh strawberry, sugar, agar agar, strawberry extract
good kids' dinner