Kid's Vermicelli Noodles $7.95

Dairy free - Nut free

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Kid's Vermicelli Noodles by Chef Tanya Jirapol

Chef Tanya Jirapol

Chef Tanya Jirapol

• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.

Circle border i Description

This is my kid's version of Pad See Ew, an extremely popular Thai street food. Vermicelli noodles are stir-fried with with egg and Chinese broccoli and cabbage for a twist on a classic and iconic Thai dish that your kids will love!

  • ⓞ Oven 350F, 8-12 min
  • ⓜ Microwave 1-2 min
  • Heat covered

Ingredients Ingredients

vermicelli noodles, chicken breast, Chinese broccoli, cabbage, egg, soy sauce, oyster sauce, garlic, sugar, canola oil

Star Reviews (3)

Barbara S.

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good simple dinner

Angela T.

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Tasted great as expected.

Kit H.

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Tasty, filling for an adult too; it was more than enough. Greens were done just enough to keep their crunch.