Lake Union Platter $93.00
(6)
Chef Hideaki Taneda
• Head Chef, I Love Sushi
• Master of Edomae Sushi with Kaiseki style
• Locally sourced fresh ingredients
Description
Serves 4 - 5/ea
4 tuna, 4 salmon, 4 surf clam, 4 shrimp, 4 tomago, 4 albacore tuna, 4 mackerel, 4 yellowtail, 4 flying fish roe, tuna roll, California roll.
Ingredients
Rice, seasoned vinegar, nori, tuna, salmon, surf clam, shrimp, egg, albacore tuna, mackerel, yellowtail, flying fish roe, crab, avocado, cucumber
Reviews
(1)
EM
Emma M.
June 11, 2018
|
70 person office catering - Kirkland, WA
very fresh