Heidi Finley founded Maven Meals 15 years ago with a mission to make wholesome, chef-crafted meals accessible for busy families and professionals. A Cornell graduate with an MBA in Sustainable Business, she blends culinary expertise with a passion for environmental stewardship.
This bold and savory Middle Eastern salad features spiced lamb meatballs, crisp greens, marinated chickpeas, vibrant vegetables, briny olives, tangy feta, and a creamy yogurt dressing.
Lamb Meatballs Salad Bar Boxed Meal (lamb (yellow onion, gluten free bread crumbs (brown rice, tapioca, whole grain sorghum, xanthan gum, whole grain millet seeds, eggs, whole grain amaranth seeds, whole grain teff seeds, red quinoa seeds, oleic safflower oil, molasses, cultured rice flour, yeast, enzymes), golden raisins, pine nuts, cilantro), mixed greens, marinated chickpeas (garbanzo beans, olive oil, sumac, cumin), bell pepper, cucumber, tomatoes, pickled red onion (rice wine vinegar, brown sugar, oregano), Castelvetrano green olives, feta (milk), potato starch and powdered cellulose, natamycin)
Creamy Yogurt Dressing (Greek yogurt (pasteurized milk, cream, whey protein concentrate, milk protein concentrate, live active yogurt cultures (acidophilus, bifidus, l. bulgaricus), parsley, non-gmo olive oil canola blend, lemon juice, garlic, cumin, coriander, kosher salt, pepper, sugar)
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