Mesquite-smoked Pulled Pork Sandwich Boxed Lunch $18.15

Mesquite-smoked Pulled Pork Sandwich Boxed Lunch by Chef Chris Burris

Chef Chris Burris

Chef Chris Burris

Growing up in Houston, Chris knew there were incredible pitmasters working all around him, including at his little league concession baseball stand which was the part time passion of a Houston BBQ legend, Jim Goode. After getting out of the Army and moving to Seattle, he found a BBQ "desert" for the kinds of smoked meats he fondly recalled from his childhood.

Description

Mesquite-smoked pulled pork seasoned with a Cajun dry rub is piled on a brioche bun and paired with tangy cilantro coleslaw, housemade pickles, and mustard BBQ sauce. Served with ranch beans and braised collard greens.

Ingredients

Mesquite-smoked Pulled Pork Sandwich Boxed Lunch (bun (flour, sugar, yeast, eggs, sugar, canola oil, milk), pork butt, spices, beans (pinto beans, onion, spices), collard greens (collard greens, olive oil, onion, spices))
Coleslaw (green cabbage, cilantro, lime, jalapeno, agave, white vinegar, jalapeno, spices), mustard BBQ sauce (worcestershire, yellow mustard, apple cider vinegar, white vinegar, spices, sugar, canola oil, xantham gum), pickles (cucumbers, white vinegar, salt, sugar, pickling spices)

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