Mexican Flan $4.95

Gluten free - Nut free

(42)
Mexican Flan by Chef Frankie Morales

Chef Frankie Morales

Chef Frankie Morales

• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties

Description

A favorite Mexican dessert! A sweet, smooth custard covered with caramel.

Ingredients

eggs, sugar, condensed milk, vanilla, milk

Reviews (11)

CS

Caçula S.

January 6, 2020 | 80 person office catering - Seattle, WA

Great flavors, only critique is that some refried beans were cold. Portioning perfect and we had just the right amount of sauces for the mains, except guac for S2 - needed more (Jessica's office!) Cacula helped shift food from one line to another but overall service was great. Would have been nice to have a green salad with tomatoes so people could opt for a salad version

CS

Caçula S.

September 24, 2019 | 170 person office catering - Seattle, WA

Great lunch menu, well received. Adjust #s down since 2 tamales pp is the serving sz. 75 chix and 17 panela cheese and 15 vegetable tamales. Needed 2 more full trays of chips and 1 more full tray of salad (pls help determine proper qtys for next time). Had to p/u xtra. Need only 1 tray only of flan for 30.

SL

Suzie L.

August 1, 2019 | 15 person office catering - Seattle, WA

great food

SL

Sam L.

September 18, 2016

Wow

WD

William D.

September 13, 2016

An excellent flan. Rich and satisfying.

CH

Charlann H.

August 25, 2016

This is very good and I plan to order it again today, but this one is for me. I do not plan to to share this at all.

Jane S.

July 26, 2016

Very good.

CG

Carolyn G.

July 7, 2016

The flan itself was excellent--but where was the syrup? The two larger pieces had about 1 tsp. of it, and the third undersized piece had none at all. Flan needs the carmelized syrup. What happened to it? Add more syrup and it gets a 5!

HW

Hiram W.

May 15, 2016

A good proper flan, well done.

ID

Isobel D.

May 15, 2016

Delicious.

Brittany C.

April 26, 2016

very middle of the road.