Mexican Flan $4.95

Gluten free - Nut free

Mexican Flan by Chef Frankie Morales

Chef Frankie Morales

Chef Frankie Morales

• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties


A favorite Mexican dessert! A sweet, smooth custard covered with caramel.


eggs, sugar, condensed milk, vanilla, milk

Reviews (11)


Caçula S.

January 6, 2020 | 80 person office catering - Seattle, WA

Great flavors, only critique is that some refried beans were cold. Portioning perfect and we had just the right amount of sauces for the mains, except guac for S2 - needed more (Jessica's office!) Cacula helped shift food from one line to another but overall service was great. Would have been nice to have a green salad with tomatoes so people could opt for a salad version


Caçula S.

September 24, 2019 | 170 person office catering - Seattle, WA

Great lunch menu, well received. Adjust #s down since 2 tamales pp is the serving sz. 75 chix and 17 panela cheese and 15 vegetable tamales. Needed 2 more full trays of chips and 1 more full tray of salad (pls help determine proper qtys for next time). Had to p/u xtra. Need only 1 tray only of flan for 30.


Suzie L.

August 1, 2019 | 15 person office catering - Seattle, WA

great food


Sam L.

September 18, 2016



William D.

September 13, 2016

An excellent flan. Rich and satisfying.


Charlann H.

August 25, 2016

This is very good and I plan to order it again today, but this one is for me. I do not plan to to share this at all.

Jane S.

July 26, 2016

Very good.


Carolyn G.

July 7, 2016

The flan itself was excellent--but where was the syrup? The two larger pieces had about 1 tsp. of it, and the third undersized piece had none at all. Flan needs the carmelized syrup. What happened to it? Add more syrup and it gets a 5!


Hiram W.

May 15, 2016

A good proper flan, well done.


Isobel D.

May 15, 2016


Brittany C.

April 26, 2016

very middle of the road.