• Professional baker
• Homestyle desserts with a twist
• Industry veteran
Serves 5/ea - 5 per order
Five tasty chocolate mini cupcakes topped with a homemade buttercream frosting, then sprinkled with Fleur de Sel.
cake, (sugar, flour, water, heavy cream, cocoa powder, vegetable oil, butter, 2 eggs, 2 egg yolks, vanilla extract, baking soda, salt) frosting, (powdered sugar, butter), caramel sauce (sugar, heavy cream, water, butter), vanilla extract, salt
hard to stop with only one