Nasi Lemak Ayam (Chicken Curry) $16.00

Gluten free - Dairy free - Spicy (medium) - Contains Nuts

Nasi Lemak Ayam (Chicken Curry) by Chef Lucy

Chef Lucy

Chef Lucy

Malaysian street food inspired cuisine
Nasi Lemak - "Malaysia's National Dish"

Description

Malaysia's National Dish! Comes with coconut rice, toppings, tea egg, and spicy chili sauce on the side.

Ingredients

Nasi Lemak Ayam (Chicken Curry) (chicken thighs, coconut milk, chili paste, garlic, onion, ginger, curry powder, turmeric, tamarind, palm sugar, gf soy sauce), cilantro)
Coconut Rice (rice, coconut milk, sugar, salt)
Malay Roasted Peanuts (roast peanuts, lime leaf, spicy chilis, anchovies, shallot oil, sugar, salt, msg)
Pickled Cucumber (cucumber, vinegar, sugar, water)
Fried Anchovies (oil, anchovies)
Tea Egg (egg, gf soy sauce, bay leaf, cassia, star anise, fennel seed, sugar, salt, msg, tea)
Nasi Lemak Sambal (tamarind, dried shrimp, shallot, shrimp paste, ginger, garlic, onion, chili flakes, sugar, salt)

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