Kid's Shrimp & Pork Vermicelli Noodles $8.95

Dairy free

DEPRECATED Kid's Shrimp & Pork Vermicelli Noodles by Chef Tanya Jirapol

Chef Tanya Jirapol

Chef Tanya Jirapol

• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.

Description

Pad Mee Kati is a lesser known noodle dish that deserves more renown. I created this dish specifically for my little customers out there!

Ingredients

vermicelli noodles, coconut milk, soy bean paste, onion, ground pork, shrimp, tamarind sauce, soy sauce, pink sauce (water, rice flour, salt, thickener, preservative, color), sugar, egg, canola oil

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