• Chef, Mirch Masala
• Traditional Indian cuisine and flavors
Traditional Indian dish of stewed spinach, cooked with many spices, and fresh Paneer cheese. Served with basmati rice and naan.
Palak Paneer (paneer, spinach, onion, garlic, ginger, tomato paste, oil, Indian spices), Basmati Rice (Basmati rice, cumin, oil), Naan (flour, milk, olive oil)
The food was good but the portion size was not enough. I ordered food for 60 people even though I had a group of 40 and it still wasn't enough.
Nothing but positive comments for the Palak Paneer!