Persian Ribboned Carrot Salad $4.95
Vegan - Gluten free - Dairy free - Nut free
Chef Som Kesa
• Thai techniques, global cuisine
• PhD academic, private chef, caterer, cooking teacher
• 2015 Foodie Empire Honoree
• Chef and proprietor of AweSom Supper Club
Description
A light and refreshing salad, a perfect accompaniment to any meal!
Ingredients
organic carrots, rice wine vinegar, salt, sugar, black and white sesame seeds, coriander