Piroshki with Beef, Broccoli & Cheese $11.00

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Piroshki with Beef, Broccoli & Cheese by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Piroshki on 3rd
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1.5 per serving

Delicious warm piroshki filled with ground beef, broccoli and melted Monterey jack cheese!

Ingredients

piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), ground beef, broccoli, onion, Monterey jack, salt, pepper

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