• Chef/Owner of Piroshki on 3rd
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
1.5 per serving
Warm piroshki filled with ham, bacon, and melted cheddar!
piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), ham, bacon, cheddar, salt, pepper