Piroshki with Potato and Cheese $11.00
Vegetarian
Chef Aly Anderson
• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
Description
1.5 per serving
Delicious warm piroshki filled with potato and melted cheeses!
Ingredients
piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), potato, cheddar, Monterey jack, onion, salt, pepper
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