Piroshki with Spinach, Eggs & Cheese $11.00

Vegetarian

(17)
Piroshki with Spinach, Eggs & Cheese by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1.5 piroshkis per order

Delicious warm piroshki filled with spinach, cheeses and eggs!

Ingredients

piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), spinach, ricotta, cottage cheese, feta, garlic, eggs, salt, pepper

Reviews (1)

GW

Gabril W.

May 29, 2019 | 18 person office catering - Bellevue, WA

people liked the vegan piroshki and the ham ones, this one went untouched