Originally from Brazil, Lucas brings a distinctive culinary perspective to Belgard Kitchen's menu, infusing it with bold flavours and innovative ideas. A passionate barbecue specialist—renowned among the team for his exceptional ribs—Lucas pairs technical expertise with genuine warmth and kindness in everything he does.
Crispy, savory popcorn tossed with nutritional yeast, shallot, dried oregano, and a touch of kosher salt.
Popcorn (popping corn, nutritional yeast, canola oil, kosher salt, shallot, dried oregano)
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