Pork Katsu $12.00

Dairy free

Pork Katsu by Chef Saki Narusaka

Chef Saki Narusaka

Chef Saki Narusaka

• Chef, Kozue Catering
• Born in Osaka, Japan and grew up in family-run food businesses
• Specializes in Japanese-style bento meals

Description

Crispy pork cutlets coated in traditional Japanese style breadcrumbs. Served with katsu sauce.

Ingredients

Pork Katsu (pork, garlic powder, corn starch, egg, panko)
Katsu Sauce (apples, sugar, vinegar, soy sauce, corn starch, onion, tomato paste, caramel color, spices, carrot, garlic powder)

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