Enjoy this traditional Mexican Pozole! Tender chicken and hominy are stewed in a long simmered broth. Top it off with your favorite classic garnishes!
Pork Pozole Boxed Lunch (pork (garlic, onion, bayleaf, clove, cumin), hominy, broth (water, garlic, cumin, cloves, onion, carrot, celery, pepper, and salt, guajillo peppers))
Traditional Toppings (cabbage, radish, lime, cilantro, red chili salsa (tomatillo, guajillo pepper, pasilla pepper, arbol pepper, cloves, cumin, black pepper, garlic, oregano, bayleaf, water))