• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience
Bring New Orleans to your table with this classic red beans n rice dish! Full of flavor from andouille sausage and ham, along with thyme and bay leaves. So nice!
red kidney beans, thyme, bay leaves, garlic, granulated onion, black pepper, lard, onion, celery, bell pepper, fresh garlic, andouille sausage, smoked rope sausage, ham, ham bouillon, hot sauce, white rice