Red Curry with Chicken Combo Plate $12.50

Gluten free - Dairy free - Spicy (mild) - Contains Nuts

Red Curry with Chicken Combo Plate by Chef Suwat Piyathanawiwat

Chef Suwat Piyathanawiwat

Chef Suwat Piyathanawiwat

Circle border i Description

Discover all of the flavors of Thailand in this flavorful red curry! Tender chicken, eggplant, mushroom, bamboo, and bell pepper are cooked in a creamy coconut curry sauce fragrant with lemongrass, kaffir lime, and galangal. Served with steamed Jasmine rice and vegetarian pad thai.

Ingredients Ingredients

Red Curry with Chicken (chicken, eggplant, mushroom, bamboo, bell pepper, coconut milk, basil, vegetable seasoning (salt, carrot, onion, tomato, soy & corn protein, maltodextrin, disodium inosinate, guanylate), Maesri red curry paste (dried red chilies, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices (coriander seeds, cumin, cardamom)))
Jasmine Rice (jasmine rice)
Vegetarian Pad Thai (rice noodle, radish, red onion, bean sprouts, scallion, egg, sugar, vinegar, GF soy sauce, vegan "fish" sauce (salt, sugar, monosodium glutamate, caramel coloring, seaweed flavoring, sodium benzoate), vegetarian seasoning sauce (soybean, salt, sugar, mushroom extract), tamarind)
Peanuts (peanut)

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