Refried Bean and Guajillo Tamales Plate $13.99

Vegan - Gluten free - Spicy (mild)

Refried Bean and Guajillo Tamales Plate by Chef Leticia Gallegos

Chef Leticia Gallegos

Chef Leticia Gallegos

Circle border i Description

2 tamales per order

Pinto beans are first slowly simmered then sauteed, then hand mashed to achieve the perfect consistency. Add in housemade guajillo sauce to achieve the perfect combination of flavors in this vegan tamale. Served with fragrant orange rice, creamy refried beans, and a duo of red and green salsas.

Ingredients Ingredients

Refried Bean and Guajillo Tamales (pinto beans, guajillo peppers, garlic, onion, cloves, corn masa, vegetable shortening, baking powder)
Refried Beans (pinto beans, onion, garlic, salt, vegetable oil)
Orange Rice (jasmine rice, vegetable oil, onion, tomato, salt)
Red Salsa (arbol peppers, tomatillos, salt, black pepper)
Green Salsa (jalapeños, tomatillos, salt, black pepper, cilantro, garlic)

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