Grilled Steak with Sriracha-Chimichurri $13.95

Gluten free - Dairy free - Nut free - Spicy (medium)

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Flank Steak with Sriracha-Chimichurri Sauce by Lish Chef

Lish Chef

Lish Chef

Circle border i Description

Grilled flank steak topped with Sriracha-chimichurri sauce and pickled shallots, served over wild rice with seasonal roasted vegetables.

Ingredients Ingredients

steak (flank steak, salt, pepper), wild rice blend, seasonal vegetables (seasonal vegetables, paprika, canola oil), pickled shallots (shallots, vinegar, sugar, salt, pepper), chimichurri (parsley, cilantro, garlic, olive oil), Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xantham gum)

Star Reviews (29)

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Connor H.

March 16, 2018 | 86 person office catering - Seattle, WA
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Cooked perfectly. Tasted amazing.

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Emily W.

February 1, 2018 | 70 person office catering - Seattle, WA
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Steak was great! Chimichurri was SO good.

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Jean P.

October 21, 2016
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Perfect degree of done-ness!

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Hiram W.

September 29, 2016
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Good quality flank with a tasty sauce. Cooked between rare and medium rare which is just right. Rice quite good. Veg has a slight char, very nice.

Donna H.

September 1, 2016
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My son liked this a lot!

Mark N.

August 22, 2016
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Good dish! Everything went well together.

HC

Hj C.

August 21, 2016
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Loved it, my husband loved it, my dog loved the (very few) scraps left on the plate.

The meat was cooked well (not at all rubbery or leathery), and the combo with the sauce was delightful.

LC

Lara C.

July 27, 2016
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Has a good kick!

Shimone S.

July 12, 2016
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This was damn good. I ate every last bite and wiped the plate clean.

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Akash B.

June 10, 2016
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Delicious! Amazingly flavorful sauce with perfectly cooked steak. My favorite meal on lish!

Andrew T.

May 25, 2016
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Incredible flavor profile

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Rosa Y.

May 21, 2016
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Chimichurri sauce was very tasty and the steak cooked medium. The main negative was that the steak was a bit tough.

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Mary K.

May 21, 2016
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Yummy, a little spicy, but very good

Richard T.

April 5, 2016
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Steak was tender and flavorful

TB

Ty B.

March 3, 2016
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Steak was cooked perfectly, the vegetables were nicely roasted and the sauce had the perfect amount of flavor and spice!

Rebecca F.

January 27, 2016
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Pretty good - glad the sauce was "on the side". Plenty of flavor w/o the sauce- which might well have been too spicy.

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Heather C.

January 24, 2016
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Always a hit

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Adriana N.

January 22, 2016
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Outstanding dish. Meat was moist and of high quality. Paired it with the roasted cauliflower side dish. Yum

Taylor O.

October 14, 2015
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Excellent succulent steak that arrived moist and not overcooked. 11 minutes to medium rare deliciousness.veggies were nicely charred.

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Jill B.

October 13, 2015
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Veggies a bit mushy.

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Ann G.

October 13, 2015
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Very delicious flavor on the tender steak. Would order it again.

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Margaret L.

September 29, 2015
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Delicious! Great ribeye and vegetables with amazing sauces. Thanks!

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Barbara S.

September 2, 2015
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wonderful tastes that turn the mouth into a playground.

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Cory T.

August 25, 2015
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actually not a fan of sriracha - but it came on the side so not a problem. Everything else was great, only minor issue was steak was medium to medium well, could I get a medium-rare? :)

LM

Louise M.

September 27, 2016
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flank steak was too chewy....had to take several pieces out of my mouth. I did like the green sauce and the rice.

Mila S.

May 13, 2016
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I expected more veggies, it was okay.

Mielke S.

April 7, 2016
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meh. not as good as it looks.

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James R.

January 22, 2016
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Flavors wonderful. Meat tough and stringy

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Deanna N.

October 14, 2015
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The meat had quite a bit of fat, the rice was mediocre, the vegetable so-so, but the sauce was great.