• European comfort dishes with Selma's personal flair
• Global culinary inspiration and spice
• Halal cuisine in honor of her Bosnian heritage
The perfect combination of savory and acidity. Large fermented cabbage roll stuffed with ground beef, rice, and Balkan seasonings, then slow-cooked in a smoked beef broth. Served with sides of vegan garlic mashed potatoes and enchanting Rotkohl: bright, sweet, tangy, braised red cabbage.
Sarma (Stuffed Cabbage Roll) Boxed Lunch (sarma (fermented cabbage, minced beef, rice, smoked beef, sauerkraut, flour, paprika, Vegeta seasoning (dehydrated carrot, parsnip, onion, celery, potato, parsley, sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin)), vegan garlic mashed potatoes (potatoes, margarine, garlic, Vegeta seasoning), rotkohl (red cabbage, onion, apple, red wine vinegar, blackberry jam))