• Baker & Owner, Treatbox Seattle
• Classicaly trained Pastry Chef
• Alum of several Seattle restaurants
A unique spin on a classic! This cookie is a delicious balance of sweet and salty. The cookie is studded with dark chocolate chips and sprinkled with just a touch of sea salt on top.
Shepard’s Grain Low-Gluten Flour, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), butter, brown sugar, sugar, eggs, baking soda, salt, vanilla extract