• Chef and Owner at Ballard Pizza Co, Tavolata, Staple & Fancy +10 more
• Nominee for Best Chef, James Beard Award
• Best New Chef, Food & Wine Magazine
• Author, Ethan Stowell's New Italian Kitchen
Hearty and fresh chop salad with a medley of your favorite Italian ingredients! Salami, provolone, tomato, pickled peppers and Taggiasca olives, with an oregano vinaigrette.
Available in Seattle
romaine, salami, Taggiasca olive, tomato, Mama's Lil Peppers (peppers, vinegar, sugar, maple syrup, garlic, fennel seed, calcium chloride), red onion, provolone, pecorino, oregano vinaigrette (red wine vinegar, canola oil, shallot, garlic, dijon mustard, oregano)
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