BYO Fried Tofu Bowl $15.50
- Contains Sesame
- Contains Soy
- Gluten free (without side)
- Vegan (without side)
- Not spicy (without side)
Seoul Bowl
Seoul Bowl began with a craving — not just for Korean cuisine, but for the vibrant flavors, dynamic spirit, and bold street food culture we grew up with in South Korea. Our goal was simple: bring a taste of home to our new home in Seattle.
Description
Build your own Korean bowl with crispy gluten-free fried tofu over white rice, accompanied by green cabbage, kimchi, cucumber kimchi, roasted corn, pickled radish, sweet potato, pickled jalapeños, and caramelized onions. Comes with yum yum sauce and gochujang sauce for a balance of creamy, sweet, and spicy flavors. Served with chopsticks.
Ingredients
Fried Tofu (tofu)
White Rice (rice)
Green Cabbage (green cabbage)
Kimchi (Napa cabbage, salt, soy sauce, rice flour, chili peppers, fish sauce, sugar)
Cucumber Kimchi (cucumber, fish sauce, apple cider vinegar, sesame oil, gochugaru)
Roasted Corn (corn)
Pickled Radish (radish, sugar, apple cider vinegar)
Sweet Potato (potatoes, sugar, butter, cucumber, corn, raisin)
Pickled Jalapeños (jalapeños, sugar, soy sauce)
Caramelized Onions (onion)
Gochujang Sauce (soy sauce, red chili peppers, salt, corn syrup, sugar, garlic, mirin, sesame oil)
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