Chicken Adobo Pinoyshki $11.25

  • Contains Soy
Chicken Adobo Pinoyshki by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1 piece

A fluffy, golden pastry infused with Filipino flavors and filled with tender chicken adobo, slow-braised in vinegar, soy sauce, garlic, and coconut milk with a hint of pineapple.

For a full meal, pair with a side salad.

Ingredients

Chicken Adobo Pinoyshki (chicken, vinegar, garlic, pineapple, coconut milk, soy sauce, peppercorns, eggs, butter, flour, sugar, milk, yeast)

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