Chile Verde with Pork and Potatoes $13.95

  • Gluten free
  • Dairy free
  • Spicy (mild)
Chile Verde with Pork and Potatoes by Chef Frankie Morales - Cocina

Chef Frankie Morales - Cocina

Chef Frankie Morales - Cocina

• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties

Description

Authentic Mexican pork chile verde, with chunks of pork shoulder and potatoes slow cooked in a roasted tomatillo and jalapeno chile verde sauce. Served with Mexican rice and refried beans.


Available in Seattle

Ingredients

chile verde (pork butt, tomatillo, jalapeño, onions, garlic, cilantro, lard), Mexican rice (rice, tomato, peas, carrots, green beans, corn), refried beans (beans, onion, garlic, spices)