Cooked Sushi Platter $65.00
- Contains Shellfish
- Contains Sesame
- Contains Soy
Chef Saki Narusaka
• Chef, Kozue Catering
• Born in Osaka, Japan and grew up in family-run food businesses
• Specializes in Japanese-style bento meals
Description
Serves 5/ea
This platter is perfect for people who love sushi but don't love raw fish! Enjoy tamago (Japanese egg omelette), inari (deep-fried bean curd), California Roll, and two traditional maki, avocado and tofu, and cucumber rolls.
Ingredients
Cooked Sushi Platter (sushi rice (Tenkei rice, sushi vinegar), seaweed, tamago (egg, bonito and kelp soup, sugar, mirin, sake, tamari), inari (fried bean curd, bonito and kelp dashi, soy sauce, mirin, sake, sugar), California Roll (imitation crab, Kewpie mayonnaise, mirin, cucumber, avocado, sesame), cucumber roll (cucumber), avocado tofu roll (fried tofu (tofu, cornstarch), avocado, rice (tenkei sushi rice)), wasabi (horseradish, mustard, spirulina), pickled ginger (ginger, acetic and citric acid, monosodium glutamate))
Soy Sauce (soybeans, wheat, salt)
Chopsticks (chopsticks)
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