• Passionate About Bringing Traditional Lebanese to Seattle
• Executive Chef & Owner of Damoori Kitchen & Levantine Market in the Magnolia neighborhood
A Lebanese favorite, this salad is a fresh and crunchy mix of romaine, herbs, cucumber, tomatoes, green pepper and radish. Toss with a bright lemon sumac vinaigrette, crunchy pita chips, and crispy falafel.
Fattoush Salad (green leaf lettuce, green pepper, green onion, parsley, cucumber, tomato, radish, pomegranate molasses)
Lemon Sumac Vinaigrette (olive oil, lemon, sumac, mint, garlic)
Falafel (garbanzo beans, onions, garlic, parsley, cumin, pepper, cilantro, salt, coriander, baking soda, red pepper flakes, cayenne, sumac)
Pita Chips (flour, yeast, vinegar, sugar)
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