Chef Daniel Larrea grew up in Brazil and Berlin before getting his start spending 18 years in NYC kitchens. From hotels to fine dining, Dan absorbed everything his array of mentors taught him about global cuisine and loves incorporating a variety of flavors to every ingredient.
1 piece
Gluten free chicken wings glazed with sweet, tangy fish sauce and lemongrass.
Fish Sauce Lemongrass Glazed Chicken Wings (chicken, fish sauce (anchovy, sugar), gluten free tamari (soy), lime juice, sugar, Thai chili, lemongrass)
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