Gluten Free Curried Vegan Personal Pot Pie Combo $15.00

  • Vegan
  • Gluten free
Gluten Free Curried Vegan Personal Pot Pie Combo by Chef Michaella Olavarri

Chef Michaella Olavarri

Chef Michaella Olavarri

Meet the heart and soul behind Northern Girls' Smokehouse—your neighborhood Abuelita. With a passion for food that has united her seven children and fifteen grandchildren, Chef Michaella has been in the restaurant industry since 1994, bringing people together through her cooking.

Description

A flavorful, gluten-free and vegan personal pot pie filled with curried mushrooms, potatoes, and greens in a rich coconut milk sauce, all tucked into a tender, golden gluten-free crust. Bold and wholesome comfort food. Served with a side salad and house-made vinaigrette.

Ingredients

Gluten Free Curried Vegan Personal Pot Pie (crust (gluten free flour (sweet white rice, brown rice, sorghum and tapioca flours, potato starch, xanthan gum), shortening, salt), filling (mushrooms, potatoes, collard greens, carrots, celery, onion, olive oil, coconut milk, salt, pepper, curry seasoning, shortening))

Side Salad (seasonal greens and vegetables)

Vinaigrette (olive oil, apple cider vinegar, Dijon mustard, garlic, maple syrup, salt, pepper, strawberries or raspberries)

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