BYO Gluten Free Vegan Tofu Burger Bar $15.50
- Vegan
- Gluten free
Chef Edgar Fauvet
• Classically trained in French techniques
• Over 20 years experience cooking authentic Mexican food
• Sources local and organic when possible
Description
Delicious tofu burger with a gluten free bun and all of your favorite toppings and sauces! Served with crispy potato wedges!
Available in Seattle
Ingredients
Tofu Burger (tofu, adobo sauce)
Gluten Free Bun (rice flour, tapioca, starch, oil, yeast and enzymes),
Sautéed Mushrooms and Onions (mushrooms, onions, oil),
Romaine Lettuce (lettuce),
Tomato (tomato),
Red Onion (red onion),
Pickles (cucumber, sugar, salt, vinegar),
Ketchup (tomato, vinegar, sugar, onion powder, natural color),
Mustard (vinegar, mustard seeds, water, turmeric, salt),
Potato Wedges (potatoes, oil, garlic powder, dried oregano, paprika)
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