Heidi Finley founded Maven Meals 15 years ago with a mission to make wholesome, chef-crafted meals accessible for busy families and professionals. A Cornell graduate with an MBA in Sustainable Business, she blends culinary expertise with a passion for environmental stewardship.
1 piece
A festive twist on a classic favorite, this creamy cheesecake blends rich, velvety layers with the warm, spiced flavors of eggnog. Perfectly indulgent for the holiday season, it’s a cozy treat that captures the essence of celebration in every bite.
Eggnog Cheesecake (crust (enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), palm and palm kernel oil with tbhq for freshness, sugar, graham flour, corn syrup, molasses, contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), malt extract, soy lecithin), pumpkin, vanilla pudding (dextrose, sugar, modified food starch, powdered vanilla, disodium phosphate, tetrasodium pyrophosphate, salt, calcium sulfate, natural and artificial flavor), cream cheese (pasteurized cultured milk and cream, salt, stabilizers (guar gum and carob bean gum)), cream cheese, eggnog, eggs, sugar, butter, flour, rum, vanilla, spices)
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