Korean BBQ Chicken Salad Bar $10.00

  • Dairy free
  • Contains Sesame
  • Contains Soy
  • Gluten free (without side)
  • Not spicy (without side)
Korean BBQ Chicken Salad Bar by Heidi Finley

Heidi Finley

Heidi Finley

Heidi Finley founded Maven Meals 15 years ago with a mission to make wholesome, chef-crafted meals accessible for busy families and professionals. A Cornell graduate with an MBA in Sustainable Business, she blends culinary expertise with a passion for environmental stewardship.

Description

Build your own Korean BBQ chicken salad bar featuring flavorful Korean BBQ chicken, fresh veggies, crispy chow mein noodles, and a choice of sweet ginger miso or nuoc cham vinaigrette.

Ingredients

Korean BBQ Chicken (chicken thighs, gochujang paste (corn syrup, rice, water, chili powder, salt, garlic, yeast extract, onion, fermented soybean powder (soybean, water, salt), thiamine (vitamin b1), koji seed), rice wine vinegar, sugar, sesame oil)

Asian Slaw Mix (green cabbage, carrots)

Arugula (arugula)

Cucumbers (cucumbers)

Shelled Edamame (edamame)

Daikon (daikon radish)

Carrots (carrots)

Pickled Red Onion (red onion, rice wine vinegar (water, rice), salt, brown sugar, oregano)

Chow Mein Noodles (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, yeast, sugar, corn starch)

Sweet Ginger Miso Dressing (rice wine vinegar, non-gmo olive oil canola blend, sesame oil, sugar, miso paste (organic whole soy beans, rice, sea salt, potassium sorbate, koji starter), gluten free soy sauce (water, soybeans, rice, salt), black and white sesame seed mix, fresh ginger, minced garlic)

Nuoc Cham Vinaigrette (garlic, ginger, sugar, rice vinegar (water, rice), lime juice, fish sauce (anchovy extract, water, salt), sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum))

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