La Mediterranea Vegan Focaccia Sandwich $13.50
- Vegan
Chef Filippo Fiori - Roosevelt
• Head Chef, I am Italian, I love pasta
• Master of Al Dente
• Only Italy's best cheeses and local proteins
Description
Balsamic-marinated eggplants, sun-dried tomatoes, briny olive tapenade, and fresh arugula layered on soft rosemary focaccia. A bold, flavor-packed Mediterranean combo.
Ingredients
La Mediterranea Focaccia Sandwich (marinated eggplant (eggplant, balsamic, garlic, parsley, olive oil, salt, pepper, chili flakes), sun-dried tomato, olive tapenade (olives, garlic, capers, lemon juice, lemon zest, olive oil), arugula, focaccia (wheat flour, olive oil, salt, rosemary))
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