Lemongrass Steak Banh Mi $16.50

  • Dairy free
  • Spicy (mild)
Lemongrass Steak Banh Mi by Vinason Pho Kitchen - SLU

Vinason Pho Kitchen - SLU

Vinason Pho Kitchen - SLU

• Committed to combining fresh, local, and sustainable ingredients with authentic Vietnamese food
• Uses only the best proteins with no hormones and no antibiotics
• Serving the Greater Seattle area since 2016

Description

You can never go wrong eating banh mi, a classic Vietnamese sandwich! A crispy baguette is slathered with house-made garlic aioli, then stuffed with savory lemongrass steak, tangy pickled carrots and daikon, crisp cucumber, fresh cilantro, and jalapeños.


Available in Seattle

Ingredients

beef (beef, gluten free soy sauce, all-natural fish sauce, garlic, lemongrass, honey, sugar), baguette (flour, yeast), house-made aioli (salad oil, garlic, egg yolk), pickled daikon and carrot (daikon, carrot, sugar, vinegar), cucumber, cilantro, jalapeño

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