Macrina's Seasonal Gluten Free Blackberry Blueberry Muffin $4.40
- Vegetarian
- Gluten free
Macrina Bakery
The idea for Macrina Bakery & Cafe existed long before we opened our doors. The seed was planted while Leslie Mackie was in cooking school and continued to take root throughout her early restaurant career and during her travels.
Description
A gluten-free muffin filled with seasonal fruit and topped with cinnamon sugar.
Available September 4 - October 29, 2025
Ingredients
Macrina's Seasonal Gluten Free Blackberry Blueberry Muffin: buttermilk (1% milk, culture, salt), cane sugar, brown sugar, brown rice flour, blackberries, blueberries, eggs, unsalted butter (cream (milk), natural flavoring), whole milk (milk, vitamin d3), whole grain sorghum flour, potato starch, tapioca flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vanilla extract (vanilla bean extract in purified water, 2.4% alcohol), sea salt, orange zest, cinnamon, xanthan gum, nutmeg
Reviews
No reviews yet. Be the first to review.