Moroccan Turkey with Quinoa-Rice Pilaf $14.00

  • Gluten free
  • Dairy free
  • Nut free
  • Sesame free (without side)
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Moroccan Turkey with Quinoa-Rice Pilaf by Ripe Catering

Ripe Catering

Ripe Catering

• 10+ years in business
• Locally Owned & Operated

Description

This classic Moroccan dish is delicious mix of turkey, golden raisins, tomato jam and spices. Served with quinoa-rice pilaf, roasted cauliflower & carrot salad with lemon tahini dressing.

Ingredients

Turkey (ground turkey, tomato jam (diced tomatoes, chili flakes, brown sugar, red wine vinegar, canola oil), onions, peas, golden raisins, turmeric, cumin, cinnamon, paprika, ginger, garlic)

Quinoa-rice Pilaf (quinoa, long grain rice, canola oil, carrots, onions, salt, pepper, lemon, parsley)

Cauliflower and Carrot Salad (carrots, cauliflower, canola oil, salt, pepper, spinach, red onion, parsley, crispy chickpeas)

Lemon Tahini Dressing (canola oil, garlic, lemon juice, tahini (sesame seed), white vinegar, salt, pepper)

Reviews (1)

NM

Nikki M.

April 26, 2019 | 18 person office catering - Seattle, WA

Loved having a really healthy dish like this!