Poke Bar with Ahi $14.50
- Dairy free
- Contains Sesame
- Gluten free (without side)
(72)
Chef Sheldon Simeon - Bellevue
• Bravo Top Chef
• Previous Executive Chef/Owner of Maui's Tin Roof
Description
Build your own poke bowl with fresh sushi-grade ahi and all the mix-ins, toppings and sauces!
Ingredients
ahi (ahi, sesame oil, salt), sushi rice (rice, vinegar, sugar, salt), mixed greens, seaweed salad (seaweed, sugar, vinegar, agar-agar, vegetable protein (soybean, corn, wheat), sesame seeds, sesame oil, soybean oil, black fungus, chili pepper, xanthan gum), cucumber, edamame, sweet onion, onion crisps (onion, oil), wonton crisps (wontons (flour, salt, water), oil), pickled ginger (ginger root, vinegar, sugar, salt), wasabi, soy sauce, Sriracha aioli (Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xantham gum), eggs, honey, oil), ponzu fresh sauce (soy sauce (soy, wheat), evaporated cane juice, vinegar, salt, yeast extract, orange, lemon and lime juices)
Reviews
(9)
Cari M.
Ahi was fresh and delicious. We had plenty of rice (full sheet pan) but only 1/3 sheet pan of salad greens so those ran out fast. Would request additional greens next time.
Sarah E.
Not as popular as salmon