• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
1 piece
Delicious warm pithivier pastry filled with pork sausage, onions, garlic, and herbs.
For a full meal, pair with a side salad.
Pork Sausage Pithivier Pastry (pork, herbs, onions, garlic, heavy cream, milk, eggs, butter, flour, sugar, yeast)
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